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My Favorite Granola Recipe

Enjoy with some form of milk, sprinkled over some ice-cream or just by its self!...

Ingredients

  • 6 cups uncooked oats
  • 1 cup sliced almonds
  • 1 cup broken walnuts
  • 1 cup chopped pecans
  • 1 cup shredded coconut
  • 1 cup unsalted sunflower seeds
  • 1 cup unsalted pumpkin seeds
  • 1 cup uncooked sesame seeds
  • 1 cup safflower oil
  • 1 cup honey
  • 1 cup raisins
  • 1 cup dried cranberries
  • Supplies:

  • 2 large cookie sheets, measuring cup, small saucepan and a large mixing bowl.
    1. Instructions:

    2. Preheat oven to 325°
    3. In a large mixing bowl, combine the oats, almonds, walnuts, pecans, half of the coconut, sunflower seeds, sesame seeds and pumpkin seeds
    4. In a small saucepan, heat the oil and honey until blended
    5. Pour the oil/honey blend over the dry ingredients that you have mixed already
    6. Spread half of the mixture onto a large cookie sheets. Even out your batch so the mixture cooks evenly
    7. Bake for approximately 20 minutes. Looking for a rich medium golden color
    8. Spread out on a second cookie sheet to cool. When cooled add the raisins, dried cranberries and the rest of the coco

    Notes:

    Want more flavors add in some dates, dried apricots etc.. Just remember to add these in after mixture cools

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